Opportunity

Retail and Hospitality - Traineeship

Industry and location

Retail and Hospitality - Palm Island

About the Position
Retail - develop practical foundation skills as a frontline team member in customer service and point-of-sale operator.
Hospitality - food and beverage service, develop practical foundation skills to give you the best start in the hospitality industry.
About the Role
The right applicant will be keen, reliable, and eager to learn.
Assist in daily food preparation and basic meal assembly.
Clean and maintain utensils and kitchen equipment in accordance with industry food safety and hygiene standards.
Have a passion for delivering exceptional customer service and.
Have a friendly & professional attitude and manner.

Criteria

Aboriginal and/or Torres Strait Islander Identified Position:
Have a genuine interest in the food industry;
Have good interpersonal, communication and customer service skills;
Willingness to commit to work and study;
This role requires staff to be fully vaccinated for COVID 19;
Current driver's licence and/or reliable transport.

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Successful completion in a Certificate II in Hospitality.